I have conferences this week, so my schedule is a little weird. But dinners should be fairly normal. Plus we stocked up on Conecuh sausage while we were in Mississippi, so we're ready for jambalaya, beans & rice, and other cold weather foods!
Sunday: Chipotle Lime Salmon with Spinach & Parmesan Orzo and Salad
Monday: Pork Loin, Corn Pudding, and Lima Beans
Tuesday: Red Beans and Rice with Conecuh Sausage and Pecan Cornbread
Wednesday: Chicken Fajitas with Refried Beans
Thursday: Darren's Fried Rice and Stir Fried Vegetables
Friday: Date Night! Darren's Pick!
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