Monday, March 3, 2014

Meal Plan Monday #87

Count down to spring break is on! Two weeks!

Sunday:  Salad, Seared Steaks, and Roasted Potatoes

Monday:  Pepperoni Roll-Ups with Salad

Tuesday:  Green Chile Enchiladas with Guacamole and Refried Beans

Wednesday:  Ham Steak, Corn Pudding, and Sauteed Green Beans

Thursday:  Fish Tacos with Cabbage and Avocado

Friday:  Date Night! Darren's Pick!

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