Sunday: Broiled Salmon, Rice, and Salad
Monday: Turkey and Avocado Sandwiches with Fruit Salad and Chips
Tuesday: Baked Sweet Potatoes or Regular Potatoes and Summer Squash
Wednesday: Seared Tuna Steaks and Salad
Thursday: Breakfast for Supper! Eggs, Biscuits, Sausage, etc.
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