Sunday: Conecuh Sausage, Pinto Beans, Fried Cabbage, and Cornbread
Monday: Roasted Potato and Refried Bean Burritos with Cheese, Crema, Avocados, and Roasted Pepitas
Tuesday: Blackened Fish, Rice, and Spinach Salad
Wednesday: Tutorial Night Takeout!
Thursday: Build Your Own Pizzas! Pepperoni, Peppers, Artichoke hearts, Mushrooms, Fresh Mozzarella, etc. and Salad
Friday: Date Night! Lib's Pick
Saturday: Breakfast for Supper!
This Saturday will be the third Saturday of February that I have worked - it's application review. I am ready for this month to be over, and I am ready for spring break to actually take a break.
Sunday: Indian Samosa Pie (Samosa Filling) and Salad
Monday: Broccoli and Cheese Soup with Toasted Sourdough
Tuesday: Loaded Baked Potatoes and Caesar Salad
Wednesday: Tutorial Night Takeout!
Thursday: Date Night! Darren's Pick - Doug & Hazel's
Friday: Air Fryer Korean Chicken with Rice and Cream Cheese Wontons
Saturday: Breakfast for Supper! Giant Cast-Iron Pancake with Bacon
It's my birthday! Or yesterday was my birthday, at least. February is my busiest month, and my birthday falls right in the middle of it all. I always waffle between celebrating big or just relaxing. Relaxing won out this year.
Sunday: Broiled Salmon with Rice and Creamed Spinach
Monday: Mayocoba Beans and Loaded Spicy Potato Tacos with Chipotle Sauce with Restaurant-Style Cheese Dip and Chips
Tuesday: Darren's Fried Rice and Air Fryer Spring Rolls
Wednesday: Tutorial Night Takeout!
Thursday: Bean and Cheese Quesadillas and Salad
Friday: Date Night! Lib's Pick
Saturday: Breakfast for Supper!
