We had a BBQ on Saturday afternoon, and as usual, I prepared entirely too much food, so we will be eating left overs for a couple of days.
Sunday: Grilled Chicken with Ro-Tel Macaroni and Cheese and Spinach Salad
Monday: Ribs with Baked Beans and Salad
Tuesday: Bean and Cheese Quesadillas with Fruit Salad
Wednesday: Broiled Sandwiches with Chips
Thursday: Breakfast for Dinner! Eggs, Hashbrowns, Conecuh Sausage, and Biscuits
Friday: Date Night! Lib's Pick!
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