We had a busy weekend. We went to Oxford for the Double Decker Festival. On the way home, we had to stop by Darren's work for a couple of hours. After all of that, we didn't feel like cooking supper, so we went to our favorite Mexican restaurant.
Sunday: Mi Toro
Monday: Spinach and Ricotta Pasta with Garlic Bread and Salad
Tuesday: "Grilled" Chicken Tenders, Roasted Broccoli and Cauliflower, and Corn Pudding
Wednesday: Tutorial Night Takeout
Thursday: Broiled Sandwiches, Fruit, and Chips
Friday: Date Night! Darren's Pick!
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