It feels like fall! I'm thinking of food for cooler weather. I hope the cool stays this time.
Sunday: Chef Salad and Pretzel Rolls
Monday: Cheese Ravioli with Wilted Spinach and Mushrooms, Salad, and Garlic Bread
Tuesday: Red Beans and Rice with Sausage and Cornbread
Wednesday: Tutorial Night Takeout!
Thursday: Fish Tacos with Cabbage, Avocado, and Lime
Friday: Date Night! Darren's Pick!