Monday, May 4, 2020

Meal Plan Monday #334

We're now one week into "safer at home", and not much has really changed for us.

Sunday
Lunch:  Bacon, Egg, and Cheese Biscuits with Hashbrowns
Supper:  Sweet Potato and Black Bean Tacos with Corn and Pepitas

Monday
Lunch:  Leftover Tacos
Supper:  Red Beans and Rice with Brazilian Cheese Bread

Tuesday
Lunch:  Leftover Red Beans
Supper:  BBQ Chicken and Baked Beans

Wednesday
Lunch:  BBQ Chicken Quesadillas
Supper:  Blackened Mahi Mahi with Salad

Thursday
Lunch:  Baked Potatoes with Broccoli & Cheese and Salad
Supper:  Japanese Curry and French Fries

Friday
Lunch:  Leftover Curry
Supper:  Takeout! Darren's Pick!

Saturday
Lunch:  Misc. Leftovers
Supper:  Breakfast for Supper! Bacon, Egg, and Cheese Burritos with Hashbrowns

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