It's my birthday week!
Sunday: Chipotle Lime Broiled Salmon with Rice and Creamed Spinach
Monday: Potato & Corn Chowder with Bacon & Crispy Jalapenos and Grilled Cheese Sandwiches on Farmer's Market Sourdough
Tuesday: Farmer's Market Tamales and Refried Beans
Wednesday: Tutorial Night Takeout!
Thursday: Fish and Rice Bowls with Mukimame, Corn, Jalapeno, Carrot, and Avocado
Friday: Date Night! Lib's Pick - KPot Birthday Dinner
Saturday: Breakfast for Supper!
No comments:
Post a Comment